Experienced Kitchen Staff (Full-Time) - Luxury Retail Dining
Join the culinary team at Isetan, a premier luxury retail and dining destination in Bali, where tradition meets innovation. As a Kitchen Staff member, youโll play a vital role in delivering exceptional dining experiences to our discerning guests across our high-end dining venues. In this role, youโll work closely with our talented chefs and kitchen staff to prepare and serve a diverse menu featuring both Indonesian and international cuisine, ensuring that every dish meets our high standards of quality and presentation.
Isetan is more than just a restaurant; it's a place where guests can enjoy a unique dining experience amidst a luxurious shopping environment. Located in the heart of Bali, our establishment offers a sophisticated atmosphere that combines modern design with traditional elements. This role offers a fantastic opportunity to be part of a dynamic team in a prestigious location, with opportunities for professional growth and development.
๐ Tanggung Jawab Pekerjaan
- Prepare and cook a variety of dishes according to recipes and menu specifications, ensuring consistent quality and presentation.
- Assist in maintaining a clean and organized kitchen, adhering to health and safety regulations.
- Work efficiently to meet service times and ensure that food is served at the correct temperature and quality.
- Collaborate with chefs and kitchen staff to ensure smooth operations and high standards of food preparation.
- Handle food inventory, including ordering, storing, and monitoring stock levels.
- Provide excellent customer service, ensuring that guests receive a pleasant dining experience.
- Stay updated with culinary trends and techniques to continuously improve food preparation and service.
- Participate in training and development programs to enhance skills and knowledge.
๐ Kualifikasi & Syarat
- Minimum 2 years of experience in a professional kitchen environment.
- Strong knowledge of food preparation techniques and cooking methods.
- Ability to work in a fast-paced environment and meet tight deadlines.
- Excellent communication and teamwork skills.
- Familiarity with kitchen equipment and tools, including grills, ovens, and fryers.
- Basic knowledge of health and safety regulations in the food service industry.
- Ability to lift and carry heavy objects up to 20 kg.
- Willingness to work flexible hours, including weekends and holidays.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang